I've got one more last minute Thanksgiving recipe feature for you before the big day. It's the Sweet Potato Souffle from Vintage Zest. This will be on our table tomorrow for sure. I actually fixed it last year and it was a huge hit! The best part about this recipe (besides it being absolutely delicious) is that you can make it the day before and then heat it up and add the marshmallows the day of.
See you back here later this afternoon for this week's It's a Party.